Easy recipe ideas perfect for cooking in your pie maker. The only way to make sure a turkey burger is done is to check with a meat thermometer to make sure the internal temperature is 165. I often found myself cutting the recipe in half to use 1 pound of turkey and make only 4 burgers, so I adjusted the … Please enter the characters below to submit your feedback. Preheat the oven to 425 F, and put a greased baking tray or cast-iron skillet in the oven while it warms because a preheated pan better sears the exterior of the turkey burgers. Along with an egg and breadcrumbs, baking also helps keeps the turkey burgers whole and prevent them from falling apart. Wrap up each burger, and place either in a different baking dish, a cookie sheet or even directly on the oven rack… and let heat in the oven for a 2-3 minutes. Turkey meat and honey mustard made a great combination. Turn and do the other side. Take a large frying pan add 1 tablespoon olive oil and brown the burgers in batches (2-3 mins), remove to a baking sheet. This Australia Day recipe collection is full of seasonal recipes that are simple and easy. Pat into either patties or balls. 2 tablespoons lemon juice (or lime juice), 1/4 teaspoon black pepper (freshly ground), 8 to 10 hamburger buns (toasted, if desired), According to the USDA, ground poultry must be cooked to a minimum of 165 F on a food thermometer. To make the “burgers”, spread some of the avocado sauce inside half a pita, add a few slices of tomato, and two of the mini black bean turkey burgers. Jan 2, 2014 - Explore El Guapo's bakery's board "Mini burgers", followed by 173 people on Pinterest. Top these easy baked burgers with a flavorful salsa or spicy Sriracha mayonnaise blend. Add mayonnaise on crown of bun if desired. Ground turkey is the base for these easy burgers. In my experience, burgers are always a great success. In a food processor, pulse bread until fine crumbs form. Season with salt and pepper, and mix gently just until combined. With a huge variety of dishes from easy pizzas and creamy pasta bakes, to stir fries, curries and soups, there are plenty of mouth-watering recipes for cooks on a budget. A little Creole seasoning adds even more flavor (a Cajun blend also works). I made them just like you would make a classic cast iron skillet smash burger. Bake the burgers in the preheated oven for 20 to 25 minutes, or until no longer pink in the middle and cooked through. Choose from beef, lamb, pork or chicken mince to make your next meal easy and delicious. Oven Sliders Turkey Burger Sliders Mini Hamburger Sliders Baked Hamburger Patties Beef Burgers Meat Recipes Cooking Recipes Grilled Hamburger Recipes Hot Sandwich Recipes. Sandwich together with top of roll, Serve burgers with shoestring fries and tomato chutney, Cherry Roast Chicken with Sage Stuffing and Cherry Sauce, Roast Carrot and Beetroot Salad with Crisp Lentils, Rice, uncooked (long-grain/basmati/jasmine). Mixture into 8 small patties and place on plate. *Cup weight can change depending on type of herb and whether leaves are whole or chopped. Looking for some inspiration for your mid week dinners, but don't want to drain your purse dry? Simple adjust the filling amount to suit the size of the pie maker hole. If you are using a fan-forced oven please note your cooking time may be a little quicker, so a good idea is to check your food a little earlier. Take the turkey and mix with your preferred spices (I use sage.) Add the minced garlic and continue cooking, stirring, for about 2 minutes. While the meat is cooking, split the rolls in half horizontally. Using your hands, mix all ingredients together. Add the ground turkey, garlic, chopped onion, chili powder, smoked paprika, salt, pepper and fresh cilantro into a bowl and mix until all the ingredients are thoroughly combined. This recipe is one I’ve used for years. Serve these flavorful burgers on buns with your choice of fixings. These recipes work in all brands of pie maker including Kmart, Breville, Kogan and Sunbeam pie makers. I mix it up all the time. Sprinkle with salt and pepper and mix. Mix until the ingredients are well blended. Combine the ground turkey thighs and breasts with the breadcrumbs, chopped cilantro, lemon or lime juice, egg, Creole seasoning, salt, pepper, and onion and garlic mixture. Place turkey patty on the heel of the roll, add a slice of cheese, tomato and lettuce. Form into patties. Any size you like. This will allow the cheese and bun to steam/toast, to create the ooey-gooeyness that has become so hard to live without! . This added fat makes for a tastier and much juicy burger. If it's too warm or too cold to barbecue outside, you can still enjoy oven … Add the finely chopped onion and cook, stirring, until the onion is tender and begins to brown. Arrange the burgers on the prepared baking pan. Transfer the pan to the oven and bake for about 10 to 15 minutes longer, or until the burgers reach a food-safe internal temperature of at least 160 F. The Spruce / Diana Chistruga Serve the burgers on split toasted buns with your favorite toppings, such as cheese, tomatoes, lettuce, and pickle slices, and the condiments of your choice. Drizzle with sweet chilli sauce and scatter over mint leaves. Position a rack in the center of the oven and preheat to 400 F. Line a large rimmed baking sheet with aluminum foil and spray lightly with nonstick cooking spray. With everything from Meatballs to Lasagne, Burgers and Meatloaf, you'll find plenty of hearty inspiration in this collection of the best mince meat dinner recipes. In this recipe collection you'll find family meal ideas on a budget, healthy family meals and easy weeknight meal ideas. Using a spoon allocate equal size mini burgers. Low in fat and calories, these well-seasoned turkey burgers are quick and easy since you can bake them all at once in the oven instead of flipping burger after burger on the stovetop or grill. Bake the burgers in the preheated oven for 20 to 25 minutes, or until no longer pink in the middle and cooked through. Bake turkey burgers in the oven until no longer pink in the center and the juices run clear, about 30 … Easy 30 minute meals perfect for quick weeknight dinners. I always buy ground turkey that's 85% lean. Top with rocket, turkey rissole, carrot, cucumber and sprouts. Coat a large baking sheet with cooking spray. Get our free cookbook when you sign up for our newsletter. Once meat is cooked, place on paper-towel lined plate to drain off any grease. If this option isn't available, I go for ground turkey … Transfer the patties to a baking sheet if your pan isn’t oven-safe. Baking Turkey Burgers. Form twelve 2-inch patties (about 3 tablespoons each). It’s about as easy as they come, and it’s positively delicious. Shape the turkey mixture into 8 (4 3/4-ounce) burgers. Crecipe.com deliver fine selection of quality Mini turkey burgers with gorgonzola recipes equipped with ratings, reviews and mixing tips. Turkey burgers are such an American classic. Mix some dried minced onion and grated garlic to the ground turkey for all that flavor. Be careful not to over mix. Learn how to cook great Mini turkey burgers with gorgonzola . Combine turkey mince, carrot, zucchini, breadcrumbs and satay sauce in a large bowl. Don’t worry about grilling this winter. If you aren't a fan of cilantro, feel free to leave it out or add some chopped fresh parsley. Mushrooms are the key to keeping our turkey burger … Preheat oven to 350. Place patties on baking sheet in a single layer; cover with foil. The opinions and text are all mine. But for those nights you want something beefy or big and juicy like a burger, try swapping out for these mini turkey cheese burgers. Serve these flavorful burgers on buns with your choice of fixings. Oven Baked Cheeseburger Sliders. Cook until turkey is browned. Ready in 25 minutes, rissoles are great for using in wraps. Good appetite! Remove from the heat. Place the burgers in a hot oven to cook through, this will depend on the size (but for mini sized burgers 15 minutes approx in a hot oven). Free recipe partner eBooks for all seasons. Preheat oven to 350 degrees. Alternatively, form the mixture into smaller patties (2 ounces) to yield about 19 sliders. In a medium skillet, add the olive oil, turkey and onions. However, I’ve noticed that regular burgers are just too big for kids, so I thought preparing mini burgers might be a better idea. Turkey burgers will occasionally still be just a little pink and … Turkey Burgers Preheat the oven to 350 degrees Fahrenheit or light up your grill. Shape the turkey mixture into 8 (4 3/4-ounce) burgers. Celebrate Australia's favourite day with the ultimate Aussie BBQ spread. Oven Baked Cheeseburger Sliders. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Mini turkey burgers with rosemary plus the secret to great roasted veggies April 9, 2012 by charityc 3 Comments I WAS ON MY OWN for dinner the other night with the … If you're stuck for ideas on what to feed your guests for Australia Day, look no further. Throwing an Australia Day BBQ party? Mix lightly, being careful not to pack the meat or over work burgers. 2 lbs ground turkey; 2 Crescendo® Sweet Pointed Peppers, diced; 1 red onion, diced; 1 cup Asiago cheese, grated; garlic powder; ¼ cup chives or green onions, chopped; cracked black pepper; mini burger … Blend eggs and lemon juice together on a separate plate. Transfer to a medium bowl; add turkey, … Make sure you BBQ lamb for Australia Day and enjoy with fresh salads and summery drinks, and of course a lamington or Pavlova. form. Use chopped fresh parsley in place of the cilantro if you don't care for the flavor of cilantro, Swap out the spices for your favorite spice blend. Top with rocket, turkey rissole, carrot, cucumber and sprouts. That alone adds a lot of flavor. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Dip each piece of turkey into the egg mixture. Using your hands, form the meat mixture into 12 burger patties. Bake at 350 degrees F. for approximately 30 minutes, or until the internal temperature reaches 165 … MORE + LESS - Disclosure: This is a sponsored post written on behalf of Forward Influence for Avocados from Mexico, RITAS, and TABASCO® Brand. Divide the mixture into 4 (6-ounce) portions. Form each a patty … Form 16 burgers (2.5 ounces each approximately ½" x 3") and set aside. Preheat the oven to 350 degrees F. Combine the turkey, onion, parsley, garlic cloves, 1 teaspoon of olive oil, Worcestershire sauce, salt and pepper in a large bowl. By Jennifer Bass @jenniebug1978 ... Place in toaster or oven and toast. Place in toaster or oven and toast. Here's a collection that's full of delicious meal ideas under $20. Cook for 4 to 5 minutes each side or until browned and cooked through, turning the rissoles once Spread a little mayonnaise over the base of each roll. Mold pieces of turkey into burger-like shapes. These turkey burgers are made with a combination of ground turkey thighs and turkey breasts, making them lean but still juicy. Once meat is cooked, place on paper-towel lined plate to drain off any grease. Upload your own recipes, choose your favourites from our recipe partners and easily turn your collection into a FREE personalised eBook. Never fear! See more ideas about Mini burgers, Food, Recipes. Preheat the barbecue flat-plate or pan to moderately-high heat. The moist and juicy burgers are flavored with finely chopped onion, garlic, cilantro, and lime juice. Preheat oven to 120°c. For the juiciest burgers, I prefer to use 93% ground turkey, which will have a combination of dark and breast meat, but I have made these burgers with leaner turkey with success. Bake on a baking sheet until the patties or balls are browned. Line a baking tray with baking paper. There's even some choice ideas for vegetarians. This collection of 30 minute dinner recipes includes chicken, pasta recipes, rice and mince recipes. TIP: Opt for ground turkey with the highest fat content. Blend Parmesan Cheese, Bread Crumbs, Italian Seasoning, and Garlic Powder on a plate. Check the burgers using an. You may need to adjust the baking time accordingly. ), The Spruce Eats uses cookies to provide you with a great user experience. By using The Spruce Eats, you accept our, 19 Dinner-Ready Recipes You Can Make From Ground Meat, Simple Crock Pot Chicken and Turkey Recipes, Grilled Beef and Turkey Burgers With Basil, Classic Fresh Tomato Salsa Recipe (Pico de Gallo). I’m sure kids and adults will love it! In a medium nonstick skillet, heat the olive oil over medium heat. Add mayonnaise on crown of bun if desired. … Mini Turkey Burgers. Flip the pieces of turkey, and dip other side into egg mixture. Mix together the turkey, parsley, cumin, paprika, garlic, shallots and egg yolk in a large bowl. Get one of our Mini turkey burgers with gorgonzola recipe and prepare delicious and healthy treat for your family or friends. They can easily be made into full-size burgers or tasty sliders. Stir in the … Transfer to a medium bowl; add turkey, cheese, and onion. Lightly brush the rissoles with oil and place on barbecue or in the pan, reducing the heat to medium, Cook for 4 to 5 minutes each side or until browned and cooked through, turning the rissoles once, Spread a little mayonnaise over the base of each roll. Preheat oven to 350° and grease a muffin tin with cooking spray. Easy, delicious, and super healthy! Bake 10 minutes or until thoroughly heated. In large mixing bowl, combine turkey, salsa, chili powder and cumin. The original recipe calls for 2 pounds of ground turkey and makes 8 burgers. Drizzle with sweet chilli sauce and scatter over mint leaves. This process helps us prevent spam. 1 photo of Mini Turkey Burgers. If you use a cast iron skillet or … Depending on the size of the burger… Place them on the tray or skillet with some space between them and bake for about 10 to 12 minutes. Arrange the burgers on the prepared baking pan. Steggles Turkey Rissoles are lean and high in protein. Mince is always a weeknight winner, it's fast and affordable and also very versatile. They are quick and tasty, but also very easy to enjoy on a clean eating meal plan. These simple, baked hamburgers are perfect for a crowd, and the patties are cooked in the oven at 425˚ for juicy, flavorful burgers that are ready for your favorite toppings. Place turkey patty on the heel of the roll, add a slice of cheese, tomato and lettuce. Oven Sliders Turkey Burger Sliders Mini Hamburger Sliders Oven Hamburgers Cheeseburgers Oven Baked Burgers Baked Hamburger Patties Meat Recipes Cooking Recipes. Easy weeknight dinners for families. 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